Restaurant Case Studies - Online Ordering - ChowNow
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Restaurant Partner Stories

ChowNow is invested in the impact of local restaurants on communities, resulting in our commitment of helping local restaurants thrive. Our products are a reflection of helping these restaurants grow and compete in a sustainable way. Here are a few examples - directly from the mouths of our restaurant partners.

Full Service

Marketplace

Direct

Fast Casual

Direct

Commissions

Delivery

An image of Sunflour's website.

Sunflour Baking Co.

Nearly 10,000 Charlotte diners continue to use his whitelabeled ChowNow ordering systems to get their regular Sunflour fix.

- Website ordering

- Case study

Storefront of Maya Taqueria, ChowNow Customer

Maya Taqueria

Maya Taqueria sees many sales generated through their website and ChowNow-built branded mobile apps.

- Website ordering

- Branded apps

- Case study

Motorino Online Ordering

Motorino

In the beginning of March 2020, their three New York locations launched their own branded online ordering with ChowNow.

- Website ordering

- Marketplace

- Case study

ChowNow customer, Hummus Labs website and storefront

Hummus Labs

Since April 2020, Hummus Labs has served 1,291 online orders to 956 guests.

- Website ordering

- Case study

Sushi Zen

Sushi-Zen launched their branded, commission-free website ordering through ChowNow in July of 2018.

- Website ordering

- Case study

Domenico's

Sushi-Zen launched their branded, commission-free website ordering through ChowNow in July of 2018.

- Website ordering

- Case study

The Good Pizza

The Good Pizza has received more than 14,298 orders from customers while saving $103,482 in commission fees.

- Website ordering

- Case study