- July 10th, 2018
- How to
- Marketing
- Restaurant Tech
The Do’s and Don’ts of Running Restaurant Promotions
We know that saving money is the #1 concern for restaurant owners and managers everywhere. Facing notoriously low profit margins, it’s easy to shy away from the idea of selling…
Among all the menu ideas out there, there’s something about the thrill of “secret menus” at restaurants that people just can’t seem to resist. From In-N-Out’s animal-style everything, to Starbucks’…
- June 3rd, 2018
- Marketing
- Restaurant Tech
- Social Media
Instagram for Restaurants: Maximize Your Success
At well over 500 million active users and rolling out new features on the reg (business analytics, Instagram Stories, live video, and Start Order), Instagram’s audience eclipses that of Twitter,…
- May 2nd, 2018
- Marketing
- Online Ordering System
Why Your Restaurant Needs to Take Advantage of Customer Data
It’s undeniable that online ordering is revolutionizing the restaurant industry, with 60% of consumers ordering delivery or takeout at least once a week. And while the sheer convenience of online…